The combination of the lean, crisp, minerally Piquepoul with Sauvignon Blanc's vibrant tropical influence produces a wine with excellent balance and a refreshing nature.
A beautifully concentrated Port with lush aromas of violets and black fruit flavours redolent of figs, plums and spice. The full flavour really comes through on a palate of ripe cherries and plums.
Bright fruit flavours of damson and blackberry with arich and smooth texture. A Californian treat!
This wine displays classic notes of Blackcurrant, Bramble and white pepper
100% Tempranillo this is complex and rich and stuffed with bramble and plummy flavours.
A lively and intense, yet focused nose, with fresh citrus and a youthful, sweet tree sap note. At its best with fresh oysters, delicate white fish dishes, or soft and creamy goat's cheeses.
With a subtle smoky character and rounded red berry fruit aromas, on the palate this wine is warming and rich, encompassing every corner of the mouth and leaving a long and smooth finish.
The sister wine to our best selling Sauvignon Blanc and every bit as delicious.
A nose of pear drop, blossom and nectarine leading to a palate that is softer, richer and more tropical in flavour than its European counterpart. Lovely purity of fruit with a smooth finish.
A nose of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate reminiscent of a well crafted Sancerre.
Although mainly Moscatel, Viña Esmeralda is dominated by the fragrance and spice of the Gewürztraminer. Aromas of honeysuckle, ripe pear and custard apple intermingle with sweet vanilla spice.