The Alamos Chardonnay from the Uco Valley has a fine array of bright fruit flavours including lemon, ripe apple and peach. There are further notes of tropical fruit and a touch of toasty oak.
This fine Viognier is both delicate and powerful at the same time. Rich stone fruit flavours are balanced but beautiful floral notes of blossom and honeysuckle.
Delicate peachy aromas with hints of spice, herbs and traces of sweet fruits, a fresh and crisp palate rounded by hints of honey, peaches and stone fruits, a medium body and with a floral finish.
"Made in Verona this is a classic Pinot Grigio with delicate citrus and apple aromas and vibrant acidity. The flavours on the palate are zesty lemon, crisp apple and soft pear."
Full of fresh citrus flavours with a touch of subtle vanilla from gentle oak ageing.
New Zealand in a glass...vibrant and lifted aromas of ripe tropical fruits and gooseberry. Bracing acidity is tempered by concentrated green fruits, citrus and hints of grass with a fresh finish.
A light, fresh and youthful wine, with a zesty and well defined citrus backbone, overlayed with subtle hints of stone fruits and nectar. Crisp and refreshing, yet rounded and enduring on the finish.
Calais exclusive. Refined, fresh, fruity and ever so slightly spritzy.
A heady palate of gooseberry, lemon and lime leads notes of nettle and freshly-cut grass. With a mouthwatering acidity, it's your cost-efficient refresher of the winter.
Showing notes of mango, banana and apple, with a hint of sweet spice and wet stone minerality. Full yet clean on the palate, with pear and fig fruit flavours rounded off with fresh, crisp acidity.
This will make a great accompaniment for shellfish.
Steely and minerally aromas with citrus fruits, limestone, slate and a crisp, fresh and vibrant palate of stony fruits, limestone, grapefruit and lemons, finishing on a racy and uplifting citrus kick.