Brooding, deep, intense aromas of Christmas cake, chocolate, cinnamon, sweet fruits and spice.
This is a modern take on traditional Italian reds - bold, characterful and full of flavour."
"Made in Verona this is a classic Pinot Grigio with delicate citrus and apple aromas and vibrant acidity. The flavours on the palate are zesty lemon, crisp apple and soft pear."
Araldica's viticultural roots predate its production of fantastic Prosecco, with a history of crafting showstopping Asti, amongst other sparkling wines. With such a wealth of expertise, you can rely on this winning over the crowd.
Aperol has a unique bitter sweet taste derived from a secret recipe that has remained unchanged since its creation.
Made using a single fermentation create a light and fresh wine with delicate apple and pear flavours.
This lovely ruby coloured wine exhibits aromas of plums, leather and violets. The palate is rich with red fruits, spice and a hint of smoke. The finish is long and complex.
At least £4 less than our UK price! Fresh and easy drinking, this wine offers plenty of soft citrus, white peach and pear fruit.
A nose of cherry-like fruit and subtle floral hints and a dry, harmonious palate combining lipsmacking acidity and fine tannins. At its best enjoyed with platter of mixed antipast or goose.
Made in a modern style, with an emphasis on fruit, providing a pleasing texture.
We discussed what qualities would make our perfect Prosecco. The answers: it must be dry, it must have tiny frothy bubbles, and it must taste great with the trickiest of food matches, Prosciutto.
Sangiovese and Cabernet Sauvignon grapes are vinified separately then allowed to harmonise in oak barrels to produce a soft and intensely fruity wine.