A nose of fruitcake, spice and ripe, plummy fruit. Soft and rich on the palate, with blackcurrants, plum, and smoky cedarwood.
Like stilton and stout, Claret can take a bit of getting used to, but once you have your Bordeaux epiphany you'll never look back. The perfect wine for Sunday lunch.
This is a rich, full bodied wine showing great concentration of flavour. With juicy black fruit on the nose and palate backed up by a smoky sandalwood character.